Sunday 12 - 6 pm

Sunday Roast

Small dishes

Green bean, potato and watermelon salad (vg, gf). £7

New potato poutine £(v) 7.5

Carrot glazed with caraway and orange, yoghurt £6

Crab cauliflower cheese £9

Roasts

Pomegranate chicken, bread sauce, £23

Medium rare roast venison, pickled blackberries (gf) £26

Roasted seaweed celeriac, caramelised miso (vg) £20

All roasts served with fresh peas and broadbeans, confit stuffed aubergine, savoury eclairs, thousand layer turmeric potatoes, and caramelised onion gravy.

Dessert

Coconut and pineapple ice cream sandwich £7

Please inform us of any allergies before placing your order.

Sample menu, may be subject to change